Queso de oveja impregnado en manteca Payoyo View larger

Payoyo cheese 100% sheep impregnated with pork lard

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25,00 € tax incl.

  • 0,250kg
  • 0,500kg APROX
  • 1 KG APROX
  • 2kg APROX

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Queso elaborado con leche de oveja y macerado en manteca de cerdo, el cual está entre los ocho mejores quesos del mundo. Elaborado en Villaluenga del Rosario, en la Serranía de Ronda Piezas de 2,300 Kilos

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Payoyo cheese 100% sheep impregnated with pork lard

Payoyo cheese 100% sheep impregnated with pork lard

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